Split Chickpeas

Desi Chana Dal :-

Desi Chana (small chickpeas) is a premium variety of chickpeas characterized by its small to medium size, dark-brown seed coat, and rich nutritional profile.

Known for its high protein and dietary fiber content, Desi Chana is widely used in traditional cuisines, snacks, and food processing.

White Split Chickpeas :-

Kabuli Chana Dal is produced by splitting Kabuli variety chickpeas, known for their large, creamy-white seeds and smooth texture.

Rich in protein, dietary fiber, and essential nutrients, Kabuli Chana Dal is a healthy and versatile ingredient used in cuisines worldwide.